Born in England and raised in Texas, Susie went on to become a professional chef, including several years cooking abroad in Italy and Chile. She loves how being a personal assistant integrates the organizational skills of good service with the nurturing spirit of good hospitality. As a personal assistant, her warm approach and resourceful optimism makes problem solving a joyful process for her clients. Susie finds it greatly rewarding to give her client’s ease of mind and a better quality of life.
Susie’s hobbies include good food, live music, salsa dancing, being outdoors, and (of course) travel!